Bar serves cocktails with a splash of sustainability
Wednesday, March 13th • Segment
Seth Freidus, owner of "Good Company Cocktail Bar," has created what he calls "farm-to-glass” drinks. NESN’s "Dining Playbook" takes us inside.
Wednesday, March 13th • Segment
Seth Freidus, owner of "Good Company Cocktail Bar," has created what he calls "farm-to-glass” drinks. NESN’s "Dining Playbook" takes us inside.